High-Efficiency Vacuum Packaging Machines for Food Preservation

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Vacuum Packaging of Food in High Speed

Quality assurance has been mastered with food vacuum packaging where industrial high speed operations aligns with productivity output, mass packaging seamlessly with productivity expectations.
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Other Offerings: Evident Benefits Of our Vacuum Packaging Machines

Hygiene Robust Control Compliance

Made out of 304 stainless steel and food grade polyoxymethylene (POM) parts, the machines have achieved the CE, ISO 9001 and QS certified hygiene standards. The seamless inner surfaces and removable sealing bars make cleaning easy. Furthermore, the optional UV sterilization module (built-in) can remove 99.9% of bacteria found on the film surface, making it non-contaminated. Furthermore, the machines automatically find errors in vacuum sealing, jammed film, or weak vacuum functions proving compliance for HACCP and FDA regulation of food safety.

Related products

For companies with a large output of food products to package, our high speed food vacuum packaging equipment will meet your needs. It is specifically designed for dealing with a high volume of products in a minute which greatly increases the production capacity. Even with rapid speed, the equipment guarantees that each package has correct vacuum levels, tight seals, and proper packaging. This combination of speed and dependable food processing plant, supermarket, and other business operations ensures low cost and efficient bulk food packaging. It alleviates production bottlenecks while meeting the requirements of a fast paced market while still maintaining packaging quality.

Frequently Asked Questions

Can these machines handle liquid or semi - liquid products?

Without a doubt. Our machines use specialized nozzles and anti - spillage technology to handle liquids (such as sauces and soups) and semi - liquids (yogurt or peanut butter). The vacuum process is optimized with a non-splashing, adjustable cycle time for different splash viscosities. For instance, 500ml bottles of salad dressing can be vacuum-sealed without leakage of the dressing.

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customer evaluation

Maria Rodriguez
Ideal for Bakery Products with High Volume Sales

Kangbeit's, the machine’s primary vacuum packaging defect was steam - forming. Now with machine adjustments, the loaves baked after packaging. Their machines have surpassed expectations, achieving a packaging throughput of 100 loaves per minute with an uninterrupted sealing quality. The adjustable vacuum strengths enable us to contain soft breads and crispy pastries effectively. After – sales service, including remote diagnosis, has always been helpful with uptime maintenance.

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Smart Vacuum Control System

Smart Vacuum Control System

The advanced PLC - based control panel permits tracking and monitoring of vacuum pressure, sealing time and film feed speed in real - time. With over 50 preset programs for various items like meats,干货, and pharmaceuticals, operators can pack different profiles at the touch of a button. The system collects and stores production data for quality audit compliance, ensuring validation for quality audits.
Dual Seal Technology for Enhanced Airtightness

Dual Seal Technology for Enhanced Airtightness

Our exclusive dual seal mechanism utilizes two parallel seals with a five-millimeter space, providing maximum leak resistance tested to withstand 50kPa pressure without failing. This is particularly critical for long-term storage products or those shipped internationally as air ingress is prevented during transport. These seals are also heat embossed batch numbers for traceability.
Eco - Friendly Film Solutions

Eco - Friendly Film Solutions

Support for plant based PLA helps brands achieve sustainability milestones without sacrificing packaging performance. These films provide the same level of airtight seal as conventional plastics but decomposes within a 6–12 month period. The machines also decrease film wastage with precise tension controls using a 15% less material than older models.
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