Tailored for the delicate nature of fruits, KANGBEITE's thermoforming wrappers provide gentle yet effective packaging solutions. These machines are designed to handle fresh fruits, berries, and cut produce with care, minimizing bruising and maintaining product integrity. The thermoforming process creates custom shaped trays that securely hold fruits, while optional MAP capabilities extend shelf life by regulating oxygen and carbon dioxide levels. Key features include soft touch forming tools to prevent damage, precise temperature control for film consistency, and adjustable sealing pressure to accommodate varying fruit textures. The wrappers support high speed production, with some models achieving up to 30 cycles per minute, ideal for large scale fruit packing operations. They can process biodegradable or compostable films, aligning with sustainable packaging trends. Additionally, integrated quality control systems check for seal integrity and tray formation, ensuring every package meets strict standards. KANGBEITE's fruit thermoforming wrappers are trusted by major produce suppliers for their ability to balance efficiency, product protection, and eco friendly packaging options.
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