Industrial Vegetable Washers: Dependable Cleaning Solutions for Industry Use
Meeting the demands of restaurants, grocery stores, and fruit – processing enterprises is made easy with our commercial fruit washers. With easy maintenance, reliable performance, and efficient cleaning, customers are served with fresh and clean fruits.
Top Unique Benefits of our Fruit and Vegetables Washing Equipment.
Automated Processing for Scalable Production
Our fully automatic washing lines are capable of processing between 500 to 5000 kg/h of produce, operating under the designed industrial efficiency. Smart sensors integrated into the system detect product flow which controls water pressure. Built-in sorting and grading modules also have vision systems that identify and remove spoiled items resulting in better yield by 5-8%. For instance, washing lines for tomatoes can automatically unripe fruits prior to the last rinse and only premium fruit will be packaged. Quick changeover conveyor belts allow change from packing round fruits such as apples to packing irregular vegetables such as brocolli in less than 15 minutes.
Our industrial fruit washing machines are intended for customers that deal with fruits on a day to day basis. Be it a full scale restaurant kitchen that needs to scrub fruits for salads and desserts, a supermarket that is getting the fruits ready for selling, or a small scale fruit-processing plant, these washers work perfectly. Our industrial fruit washing machines offer consistent results and long lasting value with their robust construction that ensures multi year use and reliability. Compelling factors aggravating the value are easy to maintain components and straightforward upkeep tasks. Water-jet spraying and rotating brushes are incredibly useful for cleaning wax, contaminants, and dirt off of fruits. Certain models have a compact design that can be conveniently placed into tight commercial kitchen spaces. With our industrial fruit washing machines, you can effortlessly maintain the quality of fruits, enhance customer satisfaction, and improve operational productivity.
Frequently Asked Questions
Is it possible to use the equipment for organic produce that requires no chemicals?
Yes, our washing systems are designed around the concept of no organic residue. Our air bubble washing and ozonated water washing methods get rid of pesticides, dirt, and other residues without any chemicals. Gentle non-abrasive scrubbing ensures that no physical damage is given to organic crops, while ozone treatment neutralizes chemical residues. Independent tests show results claim a 99.9% reduction in residual pesticides which is more than enough to meet the standards of organic certification.
What is the minimum/maximum capacity of your washing lines?
Small-Scale Models: 500-1000kgs/hour, designed for smaller farms or processors.
Industrial Models: 1000-5000kgs/hour, intended for large packing houses.
Custom offerings to wash specific exotic fruits or blend with processing lines to incorporate integrated drying systems are also offered.
What is the process used for recycling water with dirtied produce?
This system has a three-step sequence:
Primary Filtration: This step cleans large debris like leaves and stones using mesh screens.
Secondary filtration: This step incorporates odor-eliminating UV sterilization and activated carbon adsorption.
Tertiary filtration: Uses fine filters to remove 5-micron-sized particles, thus ensuring clear water.
This “dirty” water is continuously cycled through this filtration system with only 15% fresh water added to counteract evaporative losses and product carryover.
Is the machine suitable for vegetable cutting and peeling?
Yes, the line washes and packages freshly harvested vegetables, including whole and processed produce. Pre-cut vegetables like carrot sticks and lettuce shreds undergo gentle water showers and low-pressure air cleaning. Optional centrifugal drying modules allow surface moisture content to be brought below 5%. This steam-free drying makes the salad sittable and hence increases its shelf life.
Exporting mangoes and papayas to the EU markets requires meeting stringent hygiene requirements. Kangbeit's ozonated water washers with stainless-steel construction complied with all EU regulations. The data logging feature provides traceability for each batch, and the gentle brushing preserves fruit quality. Our rejection rates at customs have remained at zero since this line was installed.
With optional AI cameras, color, size, and defective crops are captured and automatically rejected. This eliminates 70% of manual sorting while ensuring that only the best quality produce is packaged.
Dual-Mode Washing Technology
Our patented dual-mode technology brush washing for tougher baked-on soils and air bubble washing for more delicate produce can be switched between at the push of a button. This flexibility permits use of the equipment on mixed produce lines without needing additional addons.
Sustainability Innovations
Water Savings: Compared to other systems, freshwater consumption is reduced by 60 percent. This is roughly the same as saving 2 Olympic swimming pools each year for larger facilities.
EN
